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The 7 Best Food and Wine Experiences in Paso Robles
Paso Robles, California, United States
We all love enjoying a nice glass of wine at a beautiful tasting room. Great food makes the experience even better. Here's a list of our top food and wine experiences in Paso Robles.
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1. Cass Cafe at Cass Winery
7350 Linne Rd
Paso Robles, CA
Monday:
11:00 AM – 5:00 PM
Tuesday:
11:00 AM – 5:00 PM
Wednesday:
11:00 AM – 5:00 PM
Thursday:
11:00 AM – 5:00 PM
Friday:
11:00 AM – 5:00 PM
Saturday:
11:00 AM – 5:00 PM
Sunday:
11:00 AM – 5:00 PM
Cass Cafe's gourmet food menu, prepared by Chef Jacob Lovejoy, allows you to pair your wines with cheeses and other seasonal offerings, which can be enjoyed out on the veranda or in the light and bright Tasting Room itself.
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2. Lebber's Pizza at Hubba Wines
2929 Limestone Way
Paso Robles, CA
Monday:
11:00 AM – 4:00 PM
Tuesday:
Closed
Wednesday:
Closed
Thursday:
11:00 AM – 4:00 PM
Friday:
11:00 AM – 4:00 PM, 5:00 – 8:00 PM
Saturday:
11:00 AM – 4:00 PM
Sunday:
11:00 AM – 4:00 PM
Lebber's Pizza is a Wood Fired Neapolitan pop-up located at Hubba Wines in Tin City. From the cheese to the dough, everything is handmade and absolutely delicious. Enjoy it with a glass of Hubba's Chenin Blanc on music Fridays.
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3. Le Cuvier Winery
3333 Vine Hill Ln
Paso Robles, CA
Monday:
11:00 AM – 5:00 PM
Tuesday:
Closed
Wednesday:
Closed
Thursday:
11:00 AM – 5:00 PM
Friday:
11:00 AM – 5:00 PM
Saturday:
11:00 AM – 5:00 PM
Sunday:
11:00 AM – 5:00 PM
Promoting a non-interventionist approach to winemaking... Le Cuvier produces exquisite small-production wines utilizing native yeasts, dry-farmed fruit, and neutral barrel aging. Led by Paso legend John Munch, Le Cuvier promotes a hands-off winemaking approach that results in wines of distinct character. Le Cuvier is also one of Paso's authentic food and wine pairing experiences. You can have a meal beautifully paired with their line-up of wines. A tasting you won't want to miss!
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4. Niner Wine Estates
2400 CA-46
Paso Robles, CA
Monday:
10:00 AM – 5:00 PM
Tuesday:
10:00 AM – 5:00 PM
Wednesday:
10:00 AM – 5:00 PM
Thursday:
10:00 AM – 5:00 PM
Friday:
10:00 AM – 5:00 PM
Saturday:
10:00 AM – 5:00 PM
Sunday:
10:00 AM – 5:00 PM
Niner offers seated tasting flights that explore their portfolio of estate-grown wines and tailor their wine lists to fit the season. They believe that the most memorable experiences happen at the intersection of fantastic food and wine and the Niner Chefs offer a fresh, creative and seasonal lunch menu to complement their estate-grown wines.
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5. Robert Hall Winery
3443 Mill Rd
Paso Robles, CA
Monday:
10:00 AM – 5:00 PM
Tuesday:
10:00 AM – 5:00 PM
Wednesday:
10:00 AM – 5:00 PM
Thursday:
10:00 AM – 5:00 PM
Friday:
10:00 AM – 5:00 PM
Saturday:
10:00 AM – 5:00 PM
Sunday:
10:00 AM – 5:00 PM
Experience Robert Hall's Seasonal "Select" wines with a paired culinary experience created by their Chef using locally farmed produce. Learn about their wine making process, winery history, and Paso Robles' unique AVA while enjoying award-winning wines and delicious pairings
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6. Calcareous Vineyard
3430 Peachy Canyon Rd
Paso Robles, CA
Monday:
10:00 AM – 5:00 PM
Tuesday:
10:00 AM – 5:00 PM
Wednesday:
10:00 AM – 5:00 PM
Thursday:
10:00 AM – 5:00 PM
Friday:
10:00 AM – 5:00 PM
Saturday:
10:00 AM – 5:00 PM
Sunday:
10:00 AM – 5:00 PM
Perched atop the property 1,500 feet above the expansive Salinas Valley, Calcareous' tasting room provides an unbelievable setting to experience the beauty of Paso Robles. A journey to taste here will offer you award-winning wines, breathtaking views, and incredible food to pair it with.
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7. Kitchen 46 at Lone Madrone
3750 CA-46
Templeton, CA
Monday:
10:30 AM – 5:00 PM
Tuesday:
10:30 AM – 5:00 PM
Wednesday:
10:30 AM – 5:00 PM
Thursday:
10:30 AM – 5:00 PM
Friday:
10:30 AM – 5:00 PM
Saturday:
10:30 AM – 5:00 PM
Sunday:
10:30 AM – 5:00 PM
Lone Madrone was founded in 1996 with the goal of producing distinctive wines from vineyards in the rugged limestone hills of Paso Robles. Growing slowly yet steadily since, the focus is largely on dry-farmed and head-trained vineyards, which winemaker Neil Collins believes to be “the purest expression of the unparalleled terroir of west Paso Robles.” After Lone Madrone's inception, they welcomed Chef Jeffrey Scott to provide tasty bites for guests on the weekends. His "Burger Sundays" are known throughout the county and have people traveling near and far to enjoy his delicious fare. Chef Jeff will be joining Lone Madrone at Kitchen Forty-Six, serving delicious food on Saturdays and Sundays from 11 - 3 pm.