406 Bell St
Los Alamos, CA

Santa Ynez Valley Restaurant Weeks returns January 21 – February 3, 2024, with a variety of special prix fixe price points that showcase the region’s culinary bounty — and the perfect Santa Ynez Valley wines to pair with it.

487 Atterdag Rd
Solvang, CA

Participating Santa Ynez Valley Restaurant Weeks restaurants will feature curated, chef-driven three-course prix fixe menus at price points of $30, $40, or $50, plus tax & gratuity. Preview menus and participants at DineSYV.com.

1635 Mission Dr
Solvang, CA

MICHELIN-rated gems such as Bar Le Côte in Los Olivos, Bell’s Los Alamos, Coast Range, and peasants FEAST in Solvang will be on this year’s Restaurant Weeks menu. But with long-standing wine country favorites such as Hitching Post 2 in Buellton, Pico in Los Alamos, Los Olivos Wine Merchant Café, splashed with newer experiences like Vega Vineyard & Farm and Whiskey ’N Rye, there is so much more to explore.

1650 Copenhagen Dr
Solvang, CA

More than two dozen of the region’s wineries and tasting rooms will also participate at various levels, offering two-for-one tastings, special tasting flights, and discounts on bottle purchases.

458 Bell St
Los Alamos, CA

Notable local participants like Ampelos Cellars, Brander Vineyard, Lumen, Carr Winery and Figueroa Mountain Brewing Co. are providing enticing two-for-one tasting deals, ranging from $20 to $35, coupled with discounts on wine purchases. It's a unique opportunity for wine and beer enthusiasts to savor a diverse array of flavors and experiences.