kat_leah_
Even the box is beautiful 😍
717 Queen St W
Toronto, ON
Monday:
11:00 AM – 7:00 PM
Tuesday:
11:00 AM – 8:00 PM
Wednesday:
11:00 AM – 8:00 PM
Thursday:
11:00 AM – 8:00 PM
Friday:
11:00 AM – 8:00 PM
Saturday:
11:00 AM – 8:00 PM
Sunday:
11:00 AM – 7:00 PM
Nugateau is Canada's first all-eclair Patisserie using authentic French baking techniques and high-quality products with no artificial flavourings that truly showcases the flavours of its ingredients. It is a feast for the eyes and the mouth. It is always SO difficult to pick which ones to get...no shocker...I usually get too many but...hey...you only live once :) We got the Romeo one, which was sort of like a Ferrero Rocher. We got a tiramisu one and a chocolate and raspberry one. That one was so vibrant and unctuous. And then we also had a strawberry rhubarb one which I think was made with Ontario strawberries. You can imagine how fabulous it was. 🤯❤️
kat_leah_
Tiramisu
717 Queen St W
Toronto, ON
Monday:
11:00 AM – 7:00 PM
Tuesday:
11:00 AM – 8:00 PM
Wednesday:
11:00 AM – 8:00 PM
Thursday:
11:00 AM – 8:00 PM
Friday:
11:00 AM – 8:00 PM
Saturday:
11:00 AM – 8:00 PM
Sunday:
11:00 AM – 7:00 PM
Nugateau is Canada's first all-eclair Patisserie using authentic French baking techniques and high-quality products with no artificial flavourings that truly showcases the flavours of its ingredients. It is a feast for the eyes and the mouth. It is always SO difficult to pick which ones to get...no shocker...I usually get too many but...hey...you only live once :) We got the Romeo one, which was sort of like a Ferrero Rocher. We got a tiramisu one and a chocolate and raspberry one. That one was so vibrant and unctuous. And then we also had a strawberry rhubarb one which I think was made with Ontario strawberries. You can imagine how fabulous it was. 🤯❤️
kat_leah_
Romeo (Chocolate and Hazelnut)
717 Queen St W
Toronto, ON
Monday:
11:00 AM – 7:00 PM
Tuesday:
11:00 AM – 8:00 PM
Wednesday:
11:00 AM – 8:00 PM
Thursday:
11:00 AM – 8:00 PM
Friday:
11:00 AM – 8:00 PM
Saturday:
11:00 AM – 8:00 PM
Sunday:
11:00 AM – 7:00 PM
Nugateau is Canada's first all-eclair Patisserie using authentic French baking techniques and high-quality products with no artificial flavourings that truly showcases the flavours of its ingredients. It is a feast for the eyes and the mouth. It is always SO difficult to pick which ones to get...no shocker...I usually get too many but...hey...you only live once :) We got the Romeo one, which was sort of like a Ferrero Rocher. We got a tiramisu one and a chocolate and raspberry one. That one was so vibrant and unctuous. And then we also had a strawberry rhubarb one which I think was made with Ontario strawberries. You can imagine how fabulous it was. 🤯❤️
kat_leah_
I had to showcase this gold coffee bean 👇
717 Queen St W
Toronto, ON
Monday:
11:00 AM – 7:00 PM
Tuesday:
11:00 AM – 8:00 PM
Wednesday:
11:00 AM – 8:00 PM
Thursday:
11:00 AM – 8:00 PM
Friday:
11:00 AM – 8:00 PM
Saturday:
11:00 AM – 8:00 PM
Sunday:
11:00 AM – 7:00 PM
Nugateau is Canada's first all-eclair Patisserie using authentic French baking techniques and high-quality products with no artificial flavourings that truly showcases the flavours of its ingredients. It is a feast for the eyes and the mouth. It is always SO difficult to pick which ones to get...no shocker...I usually get too many but...hey...you only live once :) We got the Romeo one, which was sort of like a Ferrero Rocher. We got a tiramisu one and a chocolate and raspberry one. That one was so vibrant and unctuous. And then we also had a strawberry rhubarb one which I think was made with Ontario strawberries. You can imagine how fabulous it was. 🤯❤️
kat_leah_
Seriously, how do you pick?
717 Queen St W
Toronto, ON
Monday:
11:00 AM – 7:00 PM
Tuesday:
11:00 AM – 8:00 PM
Wednesday:
11:00 AM – 8:00 PM
Thursday:
11:00 AM – 8:00 PM
Friday:
11:00 AM – 8:00 PM
Saturday:
11:00 AM – 8:00 PM
Sunday:
11:00 AM – 7:00 PM
Nugateau is Canada's first all-eclair Patisserie using authentic French baking techniques and high-quality products with no artificial flavourings that truly showcases the flavours of its ingredients. It is a feast for the eyes and the mouth. It is always SO difficult to pick which ones to get...no shocker...I usually get too many but...hey...you only live once :) We got the Romeo one, which was sort of like a Ferrero Rocher. We got a tiramisu one and a chocolate and raspberry one. That one was so vibrant and unctuous. And then we also had a strawberry rhubarb one which I think was made with Ontario strawberries. You can imagine how fabulous it was. 🤯❤️